EncinoMom in San Francisco with Michel Star Chef, Suzette Gresham of Acquerello

Filed in Gather Food Essential by on September 19, 2010 0 Comments

Michelin star chef and co-owner, Suzette Gresham brings honey from the hive and flowers from her own garden to complement the imported cheeses at this gourmet Italian dining establishment in the city by the bay. On this visit, we missed partner and famed wine expert, Gianocarlo Paterlini, so I guess we’ll just have to go back! Foodies, beware. You may be seized by an uncontrollable desire to fly to San Francisco to wine and dine in this sumptuous restaurant housed in an authentic Julia Morgan building replete with Baccarat crystal wine decanters, fine china and stellar table service. Ladies leave with Suzette’s custom truffles. Be prepared to swoon. More info at: EncinoMom.com

About the Author ()

also known as EncinoMom, I'm working on a new talk show called, Why Are You Here? I love to meet people and engage them. Curiosity drives me to learn and grow and understand myself and the world around me. A fifth generation Californian and third generat

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