From 'Recipe riot'…..
4 boneless chickens pieces
1 cup Margarita mix
1 tsp. cumin
1 tsp. lime peel
1 cup mayonnaise
2 tbsp lime juice
1/8 tsp cayenne pepper
1 medium red onion
Combine first 4 ingredients in a large plastic bag. Let marinate 2-8 hours in refrigerator.
Grill chicken until cooked. Slice chicken, tomatoes, avocados, mixed greens, and onion.
Combine mayonnaise, lime juice, cayenne pepper, black pepper, and chicken in a bowl.
Place greens in a bowl. Place sliced onions, tomatoes and avocados on greens.
Cover salad with coated chicken. Serve and enjoy!
** I reduced the mayo to 2/3 because I just like less in it, and I added some tequila to the marinade:)