What’s for Lunch? Tuna White Bean Salad

Filed in Gather Food Essential by on February 6, 2008 0 Comments

I have been craving tuna so bad over the past few weeks, that I bought almost every can Kroger had! In fact, I was in such a hurry to get this dish made that I didn’t drain the tuna as well as I should have. The finished product shouldn’t be quite so thin.

2 cans water packed tuna, well drained
1/2 can white beans, well drained
1 scoop mayo
splash of balsamic vinegar
pinch each: freshly ground black pepper, celery seed and dill weed

Mix all, cover tightly and refrigerate at least an hour.

I served mine over mixed salad greens.http://media-files.gather.com/images/d458/d581/d744/d224/d96/f3/full.jpg

About the Author ()

I am a great cook, always looking for recipes and food tips to share. I am also a pit bull rescuer and advocate.

Leave a Reply